Fatty acids are the last ‘major nutrient’ category to truly be balanced in dairy cow diets. These Quick Guides are a great place to start to understanding FA roles & rumen biohydrogenation, sources, effects & more!
Evaluate what impact improving milk flow and/or components has on your net milk revenue. Take a look at Milk & Fat Valuator to see how shifting pounds of components vs. pounds of milk affects your bottom line.
Download this handy guide to the impact of omega-6 and omega-3 fatty acids on reproduction and immune responses that affect embryo viability and maintenance.